Menu

We specialize in Neapolitan style pizza.
​High hydration dough cooked at extreme temperatures in about a minute producing a charred and chewy crust. 

Margherita​

tomato sauce / fior di latte / basil / olive oil / parmigiano reggiano 

Pepperoni​

tomato sauce / fior di latte / pepperoni / parmigiano reggiano 

Mushroom

tomato sauce / fior di latte / mushroom / olive oil /​ parmigiano reggiano  

Spicy Salami

tomato sauce / fior di latte / hot soppressata / jalepeno 

Garlic & Rosemary Mushroom

tomato sauce / fior di latte / mushroom / rosemary /​ garlic / arugula /
​burrata / parmigiano reggiano  

Prosciutto​

tomato sauce / fior di latte / olive oil / parmigiano reggiano /
​slow-aged prosciutto 

White Truffle​

olive oil / fior di latte / parmigiano reggiano / truffle zest / mushroom / 
arugula 

Breakfast Calzone

ricotta / creamy shallot sauce (creme d'echalote) / bacon / tarragon /
over-easy eggs